Burritos o fajitas mexicanas a mi estilo

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Burritos o fajitas mexicanas a mi estilo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Burritos o fajitas mexicanas a mi estilo is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Burritos o fajitas mexicanas a mi estilo is something that I have loved my entire life.

Many things affect the quality of taste from Burritos o fajitas mexicanas a mi estilo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burritos o fajitas mexicanas a mi estilo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Burritos o fajitas mexicanas a mi estilo is 2 ó 4 depende. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Burritos o fajitas mexicanas a mi estilo using 12 ingredients and 9 steps. Here is how you can achieve that.

Un día estaba en casa de mi amiga Estefanía y me invitó a cenar algo tan simple y rápido que no imaginaba que estuviera tan rico.

Ingredients and spices that need to be Take to make Burritos o fajitas mexicanas a mi estilo:

1. 400 gr carne picada de vacuno y cerdo
2. 1/2 pimiento verde
3. 1/2 pimiento rojo
4. 1 cebolla grande ó 2 medianas
5. 2 dientes ajo
6. 1 puñado cilantro fresco picado
7. 1/2 pastilla caldo de carne
8. Tortitas o tortillas de trigo de cualquier supermercado
9. Especias: tomillo, romero, pimienta molida
10. Sal y aceite de oliva
11. 1/2 tarro tomate frito triturado
12. Lechuga

Steps to make to make Burritos o fajitas mexicanas a mi estilo

1. Disuelves en aceite en una sartén la media pastilla de caldo de carne.
2. Echas los ajos para freírlos y agregas la cebolla para continuar pochándola.
3. Cuando esté medio transparente la cebolla, agregas el pimiento rojo y sigues sofríendo, agregas el pimiento verde y remueves con la cuchara de madera. Echas el cilantro picadito y sigues moviendo en círculos. Agregas un poquito de sal por todo.
4. Pones medio bote de tomate frito de tu elección y continúas un rato más removiendo de vez en cuando, para que no se pegue y a fuego bajo. Reservas.
5. En otra sartén abocas la bandeja de carne picada y la fríes hasta que esté doradita. Le pones sal al gusto y las especias que he dicho antes pero muy poco romero.
6. Mezclas el sofrito con la carne picada.
7. Coges una tortita y la calientas en la sartén con apenas unas 3 gotas de aceite de oliva.
8. Ya puedes emplatar y poner la tortita estirada en un plato, le echas con una cuchara la mezcla de carne picada y sofrito y le agregas lechuga y cierras como si fuese un rollito de kebap.
9. Acompañas con tu bebida favorita y listo.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Perfect Burritos o fajitas mexicanas a mi estilo. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!