Tortitas americanas (sin levadura)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Tortitas americanas (sin levadura). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tortitas americanas (sin levadura) is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Tortitas americanas (sin levadura) is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tortitas americanas (sin levadura), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas americanas (sin levadura) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas americanas (sin levadura) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas americanas (sin levadura) estimated approx 15 min.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tortitas americanas (sin levadura) using 7 ingredients and 7 steps. Here is how you can achieve it.

#recetasdulces
Hoy os traigo esta receta que hace mucho tiempo me acompaña, aprovechando que las ha hecho hoy para el desayuno. Quedan suaves y esponjosas a pesar de no llevar levadura química. Espero que os guste!

Ingredients and spices that need to be Prepare to make Tortitas americanas (sin levadura):

1. 200 gr harina común
2. 3 cucharadas azúcar
3. 4 huevos
4. 250 ml leche
5. 30 gr mantequilla
6. 1 pizca sal
7. Mantequilla para engrasar la sartén

Instructions to make to make Tortitas americanas (sin levadura)

1. En un bol grande tamizamos la harina, la sal y el azúcar.
2. Hacemos un hueco en el centro a modo de volcán y echamos las yemas, la mantequilla derretida y la leche.
3. Mezclamos todo con unas varillas manuales hasta conseguir una masa homogénea y sin grumos.
4. En otro batimos las claras a punto de nieve.
5. Incorporamos las claras a la mezcla anterior con movimientos suaves y envolventes.
6. Calentamos una sartén antiadherente a fuego medio y la engrasamos con un poco de mantequilla. Ponemos una porción de masa en el centro y cuando veamos que aparecen burbujas en la superficie será de darle la vuelta.
7. Vamos pasando las tortitas a un plato y listas para disfrutar acompañadas de lo que más os guste...sirope, caramelo, chocolate, mermelada, nata, helado, trocitos de fruta....

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So that's going to wrap it up with this special food Easiest Way to Make Perfect Tortitas americanas (sin levadura). Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!