Pollito en salsa verde con calabazas y verdolagas

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Pollito en salsa verde con calabazas y verdolagas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pollito en salsa verde con calabazas y verdolagas is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Pollito en salsa verde con calabazas y verdolagas is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pollito en salsa verde con calabazas y verdolagas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollito en salsa verde con calabazas y verdolagas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollito en salsa verde con calabazas y verdolagas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollito en salsa verde con calabazas y verdolagas estimated approx 1 hora.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pollito en salsa verde con calabazas y verdolagas using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pollito en salsa verde con calabazas y verdolagas:

1. 4 piezas pollo (muslo, pierna)
2. 1 trozo cebolla
3. 1/4 kilo tomates
4. 4 chiles serranos
5. 1 manojo pequeño de verdolagas
6. 1/2 kilo calabazas
7. 1 cubo knorr suiza
8. 1 diente ajo
9. sal
10. aceite

Steps to make to make Pollito en salsa verde con calabazas y verdolagas

1. Lava muy bien las piezas de pollo y ponlas a cocer con agua, el trozo de cebolla y sal. Una vez cocidas reserva.
2. Aparte, pon a cocer los tomates, los chiles, una vez cocidos licúalos con caldo del pollo y un diente de ajo.
3. En una cacerola caliente agrega un poco de aceite y agrega la salsa que licuaste y el cubo de knorr Suiza
4. Lava muy bien las verdolagas y las calabazas, y pica la calabazas en cuadritos.
5. Añadelas a la cacerola y añade las piezas de pollo.
6. Rectifica de sal y deja hervir por 1/2 hora aproximadamente.

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So that is going to wrap this up with this exceptional food Steps to Make Homemade Pollito en salsa verde con calabazas y verdolagas. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!