Pescado con puré de papas y calabacitas

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Pescado con puré de papas y calabacitas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pescado con puré de papas y calabacitas is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Pescado con puré de papas y calabacitas is something that I've loved my whole life.

Many things affect the quality of taste from Pescado con puré de papas y calabacitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pescado con puré de papas y calabacitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pescado con puré de papas y calabacitas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pescado con puré de papas y calabacitas estimated approx 40 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pescado con puré de papas y calabacitas using 12 ingredients and 5 steps. Here is how you can achieve it.

Este pescado de sabor suave queda muy rico.

Ingredients and spices that need to be Make ready to make Pescado con puré de papas y calabacitas:

1. 4 filetes pescado (huauchinango, robalo, dorada, etc.)
2. 2 papas
3. aceite de oliva
4. sal
5. pimienta
6. 1 limón
7. 2 dientes ajo
8. harina la necesaria
9. 2 calabacitas
10. leche
11. mantequilla
12. nuez moscada

Instructions to make to make Pescado con puré de papas y calabacitas

1. Necesitamos varios pasos:
   1. Ponemos a cocer dos papas y una vez cocidas se pelan, se pican, se prensan para hacer puré, se les añade leche, mantequilla, sal, pimienta y nuez moscada y reservamos.
2. 2. Los filetes de pescado-yo usé huauchinango- se lavan, se les pone sal y jugo de limón. Preparamos un sartén con aceite de oliva, dos dientes de ajo cortados en láminas. Enharinamos los filetes de pescado y los colocamos en el sartén listos para cocinarlos cuando estén comiendo en la mesa.
3. 3. Cortamos en rodajas dos calabacitas y las ponemos a saltear tapadas a fuego suave sólo a que se suavicen con sal y pimienta.
4. 4. Le prendemos al pescado y una vez hecho de un lado lo volteamos.
5. 5. En un molde o utilizando un aro de montaje colocamos puré de papa y enseguida cubrimos con calabacitas, lo volteamos en un plato y encima colocamos el pescado, le ponemos unas rebanaditas de ajo para adornar y unas hojitas de cilantro.

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So that is going to wrap it up for this special food Simple Way to Make Favorite Pescado con puré de papas y calabacitas. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!