Tarta de calabaza, ricota y cebolla con masa batida

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Tarta de calabaza, ricota y cebolla con masa batida. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tarta de calabaza, ricota y cebolla con masa batida is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Tarta de calabaza, ricota y cebolla con masa batida is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tarta de calabaza, ricota y cebolla con masa batida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza, ricota y cebolla con masa batida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tarta de calabaza, ricota y cebolla con masa batida using 6 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Tarta de calabaza, ricota y cebolla con masa batida:

1. 1/2 calabaza
2. 200 g ricota una cebolla
3. 1 cebolla
4. 1 huevo
5. 4 cucharada harina 0000
6. 1 pizca sal

Steps to make to make Tarta de calabaza, ricota y cebolla con masa batida

1. Yo hago la calabaza al vapor para que después no tenga tanta agua, una ves que tengo lista la calabaza hago puré, mientras voy dorando la cebolla bien picada, una vez que tengo listo eso dejo enfriar y incorporó la ricota y una pizca de sal.
2. Una ves que tengo listo preparó la masa batida mezclado 1 huevo un poquito de agua y las 4 cucharadas de harina una ves lista pongo en la tartera con un poco de frutolin o aceite. Vuelco el relleno y por arriba pongo la masa batida.
3. Llevo al horno pre calentado ya. 35 minutos y listo súper fácil y deliciosa 😋☺buen provecho.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Tarta de calabaza, ricota y cebolla con masa batida. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!