Calabacitas rellenas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Calabacitas rellenas. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Calabacitas rellenas is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Calabacitas rellenas is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Calabacitas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas rellenas is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacitas rellenas estimated approx 40 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Calabacitas rellenas using 12 ingredients and 4 steps. Here is how you cook it.

Receta que me enseñó mi Mamá y que me encanta.

Ingredients and spices that need to be Get to make Calabacitas rellenas:

1. 6 calabazas redondas grandes
2. 6 rebanadas jamón
3. 100 gr queso manchego
4. al gusto crema
5. 50 gr tocino
6. 1/5 cebolla picada
7. 2 pzas jitomate
8. 1 cubito mantequilla
9. 1 cucharada aceite
10. al gusto ajo en polvo
11. al gusto sal
12. 1 pizca consomé en polvo

Instructions to make to make Calabacitas rellenas

1. Poner a cocer las calabazas en vaporera, hasta que queden suaves pero firmes. Una vez cocidas hacer en el centro un hoyito con ayuda de un cuchillo y sacar el relleno con una cuchara.
2. En un sartén calentar aceite con mantequilla y acitronar cebolla, una vez transparente agregar jitomate picado en cubitos y posteriormente el relleno de las calabacitas. En otro sartén dorar el jamón y el tocino.
3. Mezclar el jamón y tocino con la mezcla de jitomate. Sazonar con sal, ajo en polvo y una pizca de consomé en polvo.
4. Rellenar las calabacitas y decorar con queso rallado y crema.

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So that's going to wrap this up for this exceptional food How to Make Homemade Calabacitas rellenas. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!