Pastel de calabaza salado

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pastel de calabaza salado. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pastel de calabaza salado is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Pastel de calabaza salado is something that I've loved my whole life.

Many things affect the quality of taste from Pastel de calabaza salado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabaza salado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pastel de calabaza salado using 9 ingredients and 5 steps. Here is how you cook it.

recetas con mamá!

Ingredients and spices that need to be Take to make Pastel de calabaza salado:

1. 1 taza puré de calabaza
2. 1 taza harina leudar te o común con 1 cuchardía de polvo de hornear
3. 1/2 taza leche
4. 1 huevo
5. 1/2 pocillo aceite
6. sal a gusto
7. pimienta blanca a gusto
8. nuez moscada
9. 1 puñado queso de rallar

Steps to make to make Pastel de calabaza salado

1. Colocar el puré de calabaza en un bowl agregar el aceite huevo sal leche queso y condimentos mezclar bien
2. Agregar harina tamizado y mezclar bien todo algunos minutitos
3. Introducir la mezcla en un molde en mantecados y enharinado
4. Poner en horno mínimo por 30 minutos aprox
5. Listo!

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So that is going to wrap it up for this exceptional food Easiest Way to Make Quick Pastel de calabaza salado. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!