Natillas de calabaza

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Natillas de calabaza. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Natillas de calabaza is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Natillas de calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Natillas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Natillas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Natillas de calabaza using 4 ingredients and 3 steps. Here is how you can achieve it.

Quise algo liviano y simple y lo saque

Ingredients and spices that need to be Prepare to make Natillas de calabaza:

1. 500 g calabaza
2. 2 cucharadas azúcar negra
3. 250 g leche vegetal
4. vainilla

Steps to make to make Natillas de calabaza

1. Hervir la calabaza al vapor
2. Cuando este blando y este frío agregar el azúcar negra 2 cucharadas o más si gusta.
3. Luego la leche vegetal yo elegí coco porque es más cremosa, vainilla y licuar. Enfriar y listo.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Natillas de calabaza. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!