Calabaza con crema

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Calabaza con crema. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Calabaza con crema is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Calabaza con crema is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Calabaza con crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza con crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Calabaza con crema using 2 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Calabaza con crema:

1. Crema
2. al gusto Calabaza

Steps to make to make Calabaza con crema

1. Empezar con cortando la calabaza en cuadritos, y echandola en una vasija con agua.
2. Dejar que se cuezan (aproximadamente unos 10 minutos)
3. Si sobra agua. La tiran para que no se aguade más la calabaza
4. Al estar lista la calabaza, echan la crema (mexicana, salvadoreña, hondureña) La que a usted le guste. Mezclar y pagar estufa. Y ya esta listo pa comer😊

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Calabaza con crema. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!